It is best suited for continuous drying
of temperature sensitive and sugar containing products at low temperature
under vacuum conditions. The vacuum dryers consists of a vacuum chamber in
which conveyer bands of food grade quality are arranged. The band passes
over the hot plates heated internally by steam or hot water. Feed product is
spread on the moving band and is dried as it moves on the hot plates. Dried
product is obtained at the other end of the vacuum dryers.
Applications :
Fruits & Vegetables
Pharmaceuticals
Enzymes
Matted Milk
Protein Extracts
Gelatin
Beverage Mix
Highly Viscous Liquids
» SPIN FLASH DRYER
Spin Flash Dryer are ideal for drying of
wet cake, slurry, paste which is normally difficult to dry in other dryers.
The material is fed by screw feeder through a variable speed drive into the
vertical drying chamber where it is heated by air and at the same time
disintegrated by a specially designed disintegrator. The heating of air may
be direct or indirect depending upon the application. The dry powder is
collected through cyclone separator / bag filter or with combination of
both.