» VACUUM BAND DRYER

It is best suited for continuous drying of temperature sensitive and sugar containing products at low temperature under vacuum conditions. The vacuum dryers consists of a vacuum chamber in which conveyer bands of food grade quality are arranged. The band passes over the hot plates heated internally by steam or hot water. Feed product is spread on the moving band and is dried as it moves on the hot plates. Dried product is obtained at the other end of the vacuum dryers.

Applications :

» SPIN FLASH DRYER

Spin Flash Dryer are ideal for drying of wet cake, slurry, paste which is normally difficult to dry in other dryers. The material is fed by screw feeder through a variable speed drive into the vertical drying chamber where it is heated by air and at the same time disintegrated by a specially designed disintegrator. The heating of air may be direct or indirect depending upon the application. The dry powder is collected through cyclone separator / bag filter or with combination of both.